LUNCH and dinner menu at the meaders
The Meaders now serves fresh, local flavours in a beautifully restored space to honour its roots. A new dining experience built in decades of community history.
Our LUNCH & dinner Menu
Served Wednesday to Saturday from 12 till 2 and 5 till 9pm
Before placing your order, please inform a member of staff of any allergies, intolerances or dietary requirements. All food is prepared in a kitchen which contains the main 14 allergens.
All menu dishes are gluten free, except those marked with a *, where a gluten free version is available on request. (V) = Vegetarian, (Ve) = Vegan.
V – vegetarian / Ve – vegan / * – Gluten free available upon request
APPETISERS & STARTERS
Chilli & Garlic Olives appetiser
£5
Perfect with your first glass of wine
House Home Made Bread* & Olives appetiser
£5
a little something to whet your appetite
Chef's Home Made Soup of The Day
£7.50
Served with House baked bread and butter*
River Exe Mussels Marinière
£9.50
Served with House Bread* & Saffron Aioli. Available as a main course with Fries £18
Chicken Liver Parfait
£9.50
Served with Red Onion Marmalade, Garlic & Thyme Crostinis*
Seared Lyme Bay Scallops
£13
Served with Pea Purée & Samphire, Lobster Velouté
Wild Mushroom & Sun Blushed Tomatoes Arancini
£8.50
Served with Basil & Garlic Mayo
Crispy Pork Belly Bites
£9.50
Served with Asian Salad & Dressing
MAINS
River Exe Mussels Marinière
£18
Served with House Bread*, Saffron Aioli and House Fries
Goats Cheese Tarte Tatin
£17
Served with Lyonnaise Potatoes, Watercress and a Balsamic Reduction
Ribeye Steak 10oz
£28
Served with Roasted Field Mushrooms & Vine Tomatoes, Chunky Chips, Cress. Add: Green Peppercorn sauce / Dorset Blue Cheese Sauce for £3.50 extra
Fillet Steak 8oz
£32
Served with Roasted Field Mushrooms & Vine Tomatoes, Chunky Chips, Cress. Add: Green Peppercorn sauce / Dorset Blue Cheese Sauce for £3.50 extra
Seared Sea Bass Fillet
£24
Served with Prawns, Brixham Crab & Pea Risotto, Sauce Vierge
Meaders House Beef Burger
£20
Our 6oz burger in a House seeded bun*, served with Bacon, Cheddar, Tomato Relish, Slaw & Fries
Twice Roasted Belly of Pork
£22
Served with Champ Potato & Greens, Black Pudding* and a Cider & Thyme Jus
Roasted Rump of Lamb
£26
Served with Gratin Potato, Carrot Purée & Greens and a Red Wine & Rosemary Jus
Bean Cassoulet
£19
With Confit Vine Tomatoes, Field Mushrooms & Seared Halloumi (V)
Griddled Breast of Chicken
£18
Served with House Penne* & Cavolo Nero, Wild Mushroom & Bacon Sauce, Parmesan & Truffle Oil
FOR CHILDREN
Chef's home made Chicken or Fish Goujons, with House Chips & Peas
£9.50
The Meaders House Pasta*, with silky Tomato Sauce & Cheese
£9.50
SAUCES & SIDES
Peppercorn or Blue Cheese Sauce or Garlic Butter
£3.50
The perfect sauces for your rib eye or fillet steak
Seasonal Vegetables
£5
Dressed Mixed Salad
£5
House Chunky Chips or Skin-on Fries
£5
Chef's Crispy Onion Rings
£5
DESSERTS
Home Made Puddings
Sticky Toffee Pudding
£8.50
With Fudge Sauce & Vanilla Ice Cream & Honeycomb
Crème Brûlée
£8.50
With Raspberry Sorbet, Shortbread Biscuit*
Dark Chocolate Torte
£8.50
With Blood Orange Sorbet & Chocolate Shard
Savoury dessert
Trio of Chef’s West Country Cheese
£12
Served with House Chutney & Biscuits*
Artisan Ice Creams from Buckridge Dairy Farn in Manston
Madagascan Vanilla
per scoop £3
A timeless favourite - bold, creamy and endlessly comforting
Chocolate Velvet
per scoop £3.40
A rich chocolate flavour ice cream with a texture as smooth as velvet
Strawberries & Cream
per scoop £3.40
Double cream ice cream, mixed with a sweet strawberry ripple and fresh strawberries
Chef's Special Sorbets
Lemon Sorbet
per scoop £3.60
A timeless favourite - Zingy lemon sorbet
Mango Sorbet
per scoop £3.60
Full of fruity, tropical flavour
Raspberry Sorbet
per scoop £3.60
A refreshing raspberry sorbet
AFFOGATO AL CAFFÈ - AN ITALIAN CLASSIC
Meaders Affogato
£7.50
With Hot Espresso & Vanilla Ice Cream, served with Amaretti Biscuits*
Meaders Affogato with liqueur
£9.50
With Hot Espresso & Vanilla Ice Cream, served with Amaretti Biscuits* With a shot of Amaretto, Tia Maria or Baileys? You choose…
coffees & Teas
Americano (Filter Coffee)
£3.50
Espresso (Double Shot)
£3.50
Latte (Milk, No Foam)
£3.95
Cappuccino (Milk, Foamed)
£3.95
Flat White (Espresso & Hot Steamed Milk)
£3.95
Mocha (Double Shot of Espresso & Hot Chocolate)
£4.25
Birchall teas: English Breakfast, Camomile, Red Bush, Peppermint, Decaf
£3.50
1+2 Station Road, Stalbridge Dorset DT10 2RQ. Telephone 01963 846390
Email: enquiries@themeadersrestaurant.co.uk
Lunch: Wed-Sat, 12-2 | Dinner: Wed-Sat, 5-9 | Sunday lunch: 12-5