SUNDAY menu at the meaders

The Meaders now serves fresh, local flavours in a beautifully restored space to honour its roots. A new dining experience built in decades of community history.

Our SUNDAY Menu

Served on Sunday from 12 till 5pm

*Before placing your order, please inform a member of staff of any allergies, intolerances or dietary requirements*

*All food is prepared in a kitchen which contains the main 14 allergens*

V – vegetarian   /   Ve – vegan   /   G – gluten free   /   D – dairy free   /   * – available upon request

STARTERS

Freshly Made Soup of The Day £7
Served with home baked bread (gluten free available) (V, Ve, G*, D)
Deep Fried Chicken Goujons in a Paprika Crumb £8
With garlic & chive mayonnaise (D)
Freshwater Crayfish Cocktail £9
Bound in a sweet chilli & spring onion mayonnaise (G*, D)
River Exe Mussels £9
With White wine, garlic & herbs. (G, D)

SUNDAY LUNCH

Roast Chicken £18
Served with roast potatoes, Yorkshire pudding, stuffing, gravy, cauliflower cheese, Roasted carrots & parsnips, sprouts (G*, D*)
Ribeye Beef £22
Served with roast potatoes, Yorkshire pudding, stuffing, gravy, cauliflower cheese, Roasted carrots & parsnips, sprouts (G*, D*)
Leg of Lamb £22
Served with roast potatoes, Yorkshire pudding, stuffing, gravy, cauliflower cheese, Roasted carrots & parsnips, sprouts (G*, D*)
Sharing Board of all 3 meats per person £26
Served with roast potatoes, Yorkshire pudding, stuffing, gravy, cauliflower cheese, Roasted carrots & parsnips, sprouts (G*, D*)
Smoked Cheddar Cheese & Leek Risotto £16
With char grilled tender stem broccoli & toasted sunflower seeds. (V, Ve*, G, D*)

SIDES

Chunky chips or skin on fries £5
(V, Ve, G, D)
Baby Potatoes with Herb & Butter £5
(V, Ve*, G, D*)
Buttered Seasonal Vegetables £5
(V, Ve*, G, D*)
Dressed Mixed Salad £5
(V, Ve, G, D)
Battered Onion Rings £5
(V, Ve, G, D)

DESSERTS

Homemade Chantilly Cream Filled Choux Buns £9
With chocolate sauce. (V)
Caramelised Banana, Vegan Ice Cream + Cinnamon Pastry £8
With crushed praline + rum syrup. (V, Ve, D)
Lemon, Mascarpone & Ginger Cheesecake £8
With wintery berry compote & mango sorbet. (V)
Trio of West Country Cheeses £9
With celery, grapes, crackers & chutney. (V, G*)

coffees

Americano (Filter Coffee) £3.50
Espresso (Double Shot) £3.50
Latte (Milk, No Foam) £3.95
Cappuccino (Milk, Foamed) £3.95
Flat White (Espresso & Hot Steamed Milk) £3.95
Mocha (Double Shot of Espresso & Hot Chocolate) £4.25
THE MEADERS RESTAURANT FAVICON

1+2 Station Road, Stalbridge Dorset DT10 2RQ. Telephone 01963 846390

Email: enquiries@themeadersrestaurant.co.uk

Lunch: Thur-Sat, 12-2 | Dinner: Thur-Sat, 5-9 | Sunday lunch: 12-5

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