SUNDAY LUNCH at the meaders
The Meaders now serves fresh, local flavours in a beautifully restored space to honour its roots. A new dining experience built in decades of community history.
Our SUNDAY Menu
Served on Sunday from 12 till 4.30pm
Please note: The three main meats change on a regular basis, as do some of the starters, vegetarian options and desserts...
*Before placing your order, please inform a member of staff of any allergies, intolerances or dietary requirements*
*All food is prepared in a kitchen which contains the main 14 allergens*
Where dishes are marked with a *, a gluten free version is available on request. (V) = Vegetarian, (Ve) = Vegan.
STARTERS
Chef's Home Made Soup of The Day
£7.50
Served with House baked bread and butter*
River Exe Mussels Marinière
£9.50
Served with House Bread* & Saffron Aioli
Freshwater Crayfish Cocktail
£9.50
Bound in a sweet chilli & spring onion mayonnaise (G*, D)
Wild Mushroom & Sun Blushed Tomatoes Arancini
£8.50
Served with Basil & Garlic Mayo
SUNDAY LUNCH
Roast Chicken
£19
Served with roast potatoes, Yorkshire pudding, stuffing, gravy, cauliflower cheese, Roasted carrots & parsnips, greens (G*, D*)
Ribeye Beef
£24
Served with roast potatoes, Yorkshire pudding, stuffing, gravy, cauliflower cheese, Roasted carrots & parsnips, greens (G*, D*)
Leg of Lamb
£24
Served with roast potatoes, Yorkshire pudding, stuffing, gravy, cauliflower cheese, Roasted carrots & parsnips, greens (G*, D*)
Sharing Board of all 3 meats
per person £27
Served with roast potatoes, Yorkshire pudding, stuffing, gravy, cauliflower cheese, Roasted carrots & parsnips, greens (G*, D*)
Goats Cheese Tarte Tatin
£17
Served with Lyonnaise Potatoes, Watercress and a Balsamic Reduction (V)
FOR CHILDREN
Chef's home made Chicken or Fish Goujons, with House Chips & Peas
£9.50
The Meaders House Pasta*, with silky Tomato Sauce & Cheese
£9.50
DESSERTS
Home Made Puddings
Sticky Toffee Pudding
£8.50
With Fudge Sauce & Vanilla Ice Cream & Honeycomb
Chocolate & Baileys Cream Sponge
£9
Served with Chantilly Cream
Gin & Lemon Mascarpone Cake
£9
Served with Mango Sorbet
Savoury dessert
Trio of Chef’s West Country Cheese
£12
Served with House Chutney & Biscuits*
Artisan Ice Creams from Buckridge Dairy Farn in Manston
Madagascan Vanilla
per scoop £3
A timeless favourite - bold, creamy and endlessly comforting
Chocolate Velvet
per scoop £3.40
A rich chocolate flavour ice cream with a texture as smooth as velvet
Strawberries & Cream
per scoop £3.40
Double cream ice cream, mixed with a sweet strawberry ripple and fresh strawberries
Chef's Special Sorbets
Lemon Sorbet
per scoop £3.60
A timeless favourite - Zingy lemon sorbet
Mango Sorbet
per scoop £3.60
Full of fruity, tropical flavour
Raspberry Sorbet
per scoop £3.60
A refreshing raspberry sorbet
AFFOGATO AL CAFFÈ - AN ITALIAN CLASSIC
Meaders Affogato
£7.50
With Hot Espresso & Vanilla Ice Cream, served with Amaretti Biscuits*
Meaders Affogato with liqueur
£9.50
With Hot Espresso & Vanilla Ice Cream, served with Amaretti Biscuits* With a shot of Amaretto or Baileys? You choose…
coffees
Americano (Filter Coffee)
£3.50
Espresso (Double Shot)
£3.50
Latte (Milk, No Foam)
£3.95
Cappuccino (Milk, Foamed)
£3.95
Flat White (Espresso & Hot Steamed Milk)
£3.95
Mocha (Double Shot of Espresso & Hot Chocolate)
£4.25
1+2 Station Road, Stalbridge Dorset DT10 2RQ. Telephone 01963 846390
Email: enquiries@themeadersrestaurant.co.uk
Tuesday to Saturday: Open for Breakfast, 8am-11am | Lunch, 12pm-2pm | Dinner, 5pm-9pm
Sunday: Open for Lunch, 12pm-4.30pm